Cut from both the fillet and the New York strip, our tender milk-fed veal loin chops are hand selected and cut to order for us by Strassburger, a 150-year-old family-owned New York butcher that supplies some of the country's top steakhouses and restaurants. Strassburger sources the USDA Prime meat from animals raised in healthy environments by family farmers. The chops have a velvety texture and delicate, sweet flavor that are complemented best by grilling or broiling. Four bone-in 1"-thick veal chops; 16 oz. each (serves 4). Shipped frozen. Product of USA. A Williams-Sonoma exclusive.