Meet the next generation of outdoor cookware - and fire up the flavor - with our innovative saute pan, which makes it easy to steam and saute everything from leafy greens and hearty vegetables to meat, fish and shellfish on your outdoor grill. Thanks to our exclusive patent-pending perforated design, your favorite foods are safely contained while taking on savory, fire-smoked flavor. Tiny perforations on the pan's bottom expose your foods to the fire, adding rich, smoky character. Unique design keeps even the smallest ingredients safely inside the pan. The stainless-steel lid traps smoke and steam for kitchen-quality results. After searing meat, poultry or vegetables, remove the handle, close the grill, allowing the fire to work its magic. The handle stays cool, and the lid will close easily. Simply reattach the handle when you're ready to flip toss and stir ingredients or transfer the pan on and off the barbecue - it's easy, even when you're wearing bulky grilling mitts. Rugged stainless-steel construction. Patent pending. A Williams-Sonoma exclusive.