Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Bringing enameled cast iron to traditional Moroccan cooking, this tagine produces tender, soul-satisfying stews, couscous and rice dishes. 1.5-qt. cap. Includes enameled cast-iron base and stoneware top. Cone-shaped stoneware top recirculates moisture for tender, flavorful results. Enameled cast-iron base excels for browning and retains heat during slow simmering. Cast-iron base has a black matte enameled finish that is resistant to rust, chipping and cracking; requires no seasoning. Compatible with all cooktops, including induction. Dishwasher safe. Made in France.
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