Aromatic spices are a culinary signature of Moroccan cuisine, which often combines sweet and savory flavors. We've put an original spin on a traditional North African recipe to create a versatile condiment that partners well with grilled lamb, chicken, beef, pork or seafood. A sweet and tangy blend of Key lime, honey and aromatic spices for Moroccan-style grilling and barbecuing. Combines cilantro with a medley of premium spices, including Korintje cinnamon, cardamom and Chinese five-spice powder. Key lime juice adds bright, tangy flavor, balanced by the delicate sweetness of amber honey. Generously brush lamb, chicken, beef, pork or seafood a few times while grilling and again when the food is done. Serve extra sauce on the side. 1 lb. Made in USA. A Williams-Sonoma exclusive.
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