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Shun Kaji 9" Bread Knife

From our premium Kaji line by Shun, this bread knife slices cleanly through a crusty loaf without mashing its soft interior. Handcrafted in Japan, the strong, razor-sharp blade is created through a blend of new technology and centuries-old handcrafting traditions. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus. Inspired by centuries-old samurai sword-making techniques, the blade's construction creates a supersharp cutting edge. Long, serrated blade cuts easily through bread crusts to create uniform slices. Handle is made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control. This NSF-certified knife meets the high-level safety standards for professional kitchens. A Williams Sonoma exclusive.
Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Shun Kaji 9" Bread Knife
Review 1 for Shun Kaji 9" Bread Knife
5 out of 5
5 out of 5
Sacramento, CA
July 4, 2012
Ability level:Advanced
Has owned product for:1 - 4 weeks
Uses product:Every day
Would You Recommend? Yes
4of 5found this review helpful.
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Amazing knife
July 4, 2012
This knife has amazing feel and balance. I'm completely sold on the Shun Kaji line -- this is the 5th shun knife I have purchased. Feels great in the hand, cuts like a dream, easy to clean. I use this knife for cutting bread but also the 9" blade is great for cutting watermelon and pineapple.
Pros: Quality, Balance, Easy to Clean, Size, Sharpness, Weight