Firm and crisp, with a creamy, robust taste and a hazelnut finish, this sustainably farmed Israeli caviar is reminiscent of the famed Beluga variety in texture and taste. Royal Osetra is farmed in the Mount Hermon rivers, where the sturgeon eat a natural diet and produce 100 percent pure Osetra (Acipencer guldenstaedti). Caviar is graded for flavor, color, taste and texture; these select large-grain pearls feature a dark blonde to gold color and are as delectable as they are beautiful. Offered in 50g jar, 125g tin or 250g tin. Shipped fresh. Product of Israel.