Zucchini "Pasta" with Fresh Tomato Sauce

Pasta-like ribbons of garden-fresh zucchini, a tangy raw tomato sauce and thin shavings of Parmigiano cheese give this familiar ingredient combination new life. Try to find Parmigiano-Reggiano straight from Italy, which will lend an especially nutty taste to this dish.
Average Customer Rating:
4.5 out of 5
4.5
 out of 
5
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Zucchini "Pasta" with Fresh Tomato Sauce
Review 1 for Zucchini "Pasta" with Fresh Tomato Sauce
5 out of 5
5 out of 5
Anonymous
,Clovis
,CA
September 12, 2011
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
0points
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Delicious!!
September 12, 2011
Loved this recipe and have made it several times. At least one person asks for the recipe and it's so easy to make ahead of time. Had a gluten free guest come to dinner and she was able to eat it (I just portioned off a bit and omitted the Parmesan)
Pros: Healthy, Impressive, Will Make Again
Review 2 for Zucchini "Pasta" with Fresh Tomato Sauce
4 out of 5
4 out of 5
mdouglass
St. Louis, MO
July 30, 2011
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
0points
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Tasty and Fresh!
July 30, 2011
Quite a bit of work but would be PERFECT along with a summer BBQ. Very very tasty and fresh for a raw diet.
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