Turkey Tetrazzini

This retro casserole uses up leftover turkey in a tangle of egg noodles, button mushrooms and cheesy sauce-with delicious results. Baked in one pan, or divided into individual ramekins, it's sure to become an annual post-holiday tradition. Use both white and dark turkey meat, as the dark meat will add moisture.
Average Customer Rating:
4 out of 5
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Customer Reviews for Turkey Tetrazzini
Review 1 for Turkey Tetrazzini
4 out of 5
4 out of 5
Smiles7
,Bay Area
,Ca
December 3, 2014
Ability level:Professional
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
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good for leftovers
December 3, 2014
This is a great basic recipe, quite tasty! Of course, the more delicious ingredients you put in the better the outcome, as well. A keeper and you can expand on it!