Split Pea Soup
Dried peas and beans have long been menu standards of the winter months. Richly flavored split peas paired with smoked ham hocks is a classic cold-weather combination. Top with buttery croutons before serving, if you like.
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Customer Reviews for Split Pea Soup
Review 1 for Split Pea Soup
JB24G
November 30, 2010
Would You Recommend? Yes
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5of 5found this review helpful.
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Favorite pea soup recipe!
November 30, 2010
Not only is this recipe the easiest, heartiest meal to whip up if you're short on time, but it is also the most delicious! The flavors are all incredible and by using an immersion blender to smooth it out, gives it a smooth, creamy taste without all of the calories!
I've also found using other smoked products (smoked turkey legs, for example) works just as well if you want to add more meat to your soup!