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Spinach, Red Pepper and Feta Frittata

Serve this meatless frittata for brunch or a simple supper, accompanied by buttered toast and a tossed green salad.
Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Spinach, Red Pepper and Feta Frittata
Review 1 for Spinach, Red Pepper and Feta Frittata
5 out of 5
5 out of 5
November 15, 2012
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
1of 1found this review helpful.
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Perfect for a Quick Weeknight Meal
November 15, 2012
Fresh oregano and good quality feta make this an awesome light weeknight dinner. The sweet red pepper adds a delightful piquant touch. Served with a green salad, just perfect!
Pros: Quick, Easy, Healthy, Impressive, Will Make Again