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Decadently Delicious
November 7, 2012
My husband and I made this Mac & Cheese for dinner last night. It was really rich and really delicious. It was not difficult to make. The only modifications that I made were to use 8 oz of goat cheese (because that is what I had) and I used soy "chorizo" from Trader Joe's to make it vegetarian. This worked excellent and my husband indicated that he really liked it. We will make this again.
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Outrageous
February 24, 2011
The recipe looked very interesting. So I decided I would try it. I had to substitute the arborio rice because no where could I find bomba rice. My friend just went to Spain, so I put her on a mission to find it. My family and friends absolutely loved it. Easy to make and delicious. I'm thinking of making it for dinner tonight since I went out to get the ingredients to have on hand. My mouth is watering.
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A Slice of Heaven in One Dish
January 17, 2011
This is even more fabulous than the picture on the front cover of the catalogue suggests, which is what inspired me to try it! Love Williams Sonoma and all the great recipes and ideas for great meals. Thank You!