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Salt-and-Pepper Shrimp

Shrimp on the grill have never been this good. This variation on a classic Vietnamese dish is easy to prepare and messy to eat! Look for good-quality shrimp at the fish counter of a reputable grocery store.
Average Customer Rating:
1 out of 5
 out of 
(1 Review) 1
0 of 1(0%)reviewers would recommend this product to a friend.
Customer Reviews for Salt-and-Pepper Shrimp
Review 1 for Salt-and-Pepper Shrimp
1 out of 5
1 out of 5
August 13, 2012
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? No
0of 1found this review helpful.
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August 13, 2012
This recipe was awful. I picked it from a few that I could have made and I'm so sorry I waisted all of my time and money on this one. The shrimps were VERY Salty and Peppery. I know that was the title of them, but I've never tasted anything like these.
The aioli sauce was too garlicky with not
much other flavors. A light Citrus Sauce would have been much better. And if you do make the recipe cut the salt down to a 1/4 Tbsp. and a quarter Tbsp. of each of the pepper corns. My recommendation: look for another recipe.
Cons: Taste, too salty & peppery., waited my money on this.