Roasted Salmon with Avocado and Grapefruit Salsa

Tangy grapefruit combined with silky avocado, red onion and fresh cilantro makes a lively topping for wild salmon. Serve with rice pilaf and coleslaw or sauteed cabbage.
Average Customer Rating:
4 out of 5
4
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Roasted Salmon with Avocado and Grapefruit Salsa
Review 1 for Roasted Salmon with Avocado and Grapefruit Salsa
4 out of 5
4 out of 5
boater
January 13, 2014
Would You Recommend? Yes
0points
Thank you! You have successfully submitted a comment for this review.
fast and fresh
January 13, 2014
Pretty good, quick, easy meal that is fresh and healthy. We used chipotle chili powder since we couldn't find ancho chili powder.
Pros: Quick, Easy, Healthy, Appearance, Will Make Again