Rigatoni with Mushroom Ragu

Grating garlic using a rasp-style grater is faster and easier than mincing it with a knife. Make sure to use a grater with medium to large holes. Be vigilant when sauteing grated garlic as it can burn easily.
Customer Reviews for Rigatoni with Mushroom Ragu
This product has not yet been reviewed. Click here to continue to the product details page.