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Prosciutto Arancini

Arancini means "little oranges," which is exactly what these round, deep-fried rice croquettes look like when they are lifted from the hot oil. They are served as snack food in bars and cafes all over Sicily, and their filling can vary-meat and tomato sauce with peas, chopped vegetables and white sauce, cheese and prosciutto-depending on the cook.
Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Prosciutto Arancini
Review 1 for Prosciutto Arancini
5 out of 5
5 out of 5
March 18, 2012
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
1of 2found this review helpful.
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I great appetizer!
March 18, 2012
This is such a fun and tasty appetizer! The flavors really work, and they are great finger food. Kids absolutely love them too! But they do need to get eaten right away. They don't reheat well at all.
Pros: Kid-Friendly, Impressive, Will Make Again
Cons: Lengthy, does not reheat well