Potato Pancakes with Smoked Salmon and Poached Eggs

The pancakes can be shaped up to a day in advance. Place them on a parchment-lined baking sheet or plate that has been lightly dusted with flour, wrap tightly with plastic wrap and refrigerate.
Average Customer Rating:
4 out of 5
4
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Potato Pancakes with Smoked Salmon and Poached Eggs
Review 1 for Potato Pancakes with Smoked Salmon and Poached Eggs
4 out of 5
4 out of 5
Belfastchild
January 26, 2014
Would You Recommend? Yes
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Ideal for leftover potato
January 26, 2014
Potato bread is a nice alternative to toast and is a breakfast staple in Northern Ireland...add bacon and sausage for authentic irish breakfast!!
Pros: Quick, Adaptable, Will Make Again