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Pork with Marsala Sauce

Made in Sicily from local grapes, Marsala is a fortified wine that is often used in cooking. Be sure to use sweet (rather than dry) Marsala for this recipe. For a delicious accompaniment, serve the pork with our Fried Potatoes with Parsley and Garlic.
Average Customer Rating:
4 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Pork with Marsala Sauce
Review 1 for Pork with Marsala Sauce
4 out of 5
4 out of 5
December 20, 2014
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
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Easy Gourmet
December 20, 2014
Easy and a great payoff in terms of flavor! Nota traditional marsala, but lovely nonetheless--especially on a busy weeknight.
Pros: Quick, Kid-Friendly, Adaptable, Impressive, Will Make Again