A very tasty, easy, quick weeknight meal. I also like it a lot because all the ingredients are from the store cupboard (if you use canned tomatoes instead of fresh, like me) and can be thrown together if I haven't had time to shop.
Beautiful balance of flavours. I definitely recommend.
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December 21, 2014
This makes an excellent tasting sauce. Since we like extra spicy foods, I always add pepperoncini's and artichoke hearts. You can also at the very end add shrimp or clams if you want a fantastic light seafood dish