This cake is spiked with a touch of rum, a Caribbean liquor distilled from sugarcane juice or molasses. Rum is available in a range of colors, each stronger in flavor, from milk white or silver to golden, amber, dark and Demerara, the darkest and most full-bodied one.
Customer Reviews for Orange Buttered Rum Cake
This product has not yet been reviewed. Click here to continue to the product details page.