Mustard-Herb Rotisserie Chicken with Green Salad
This chicken is seasoned with a paste made from classic French ingredients-Dijon mustard and herbes de Provence, a blend of dried herbs that commonly includes basil, fennel, lavender, marjoram, rosemary, sage, summer savory and thyme. Cooked on a rotisserie, the bird emerges especially moist and tender.
Average Customer Rating:
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Mustard-Herb Rotisserie Chicken with Green Salad
Review 1 for Mustard-Herb Rotisserie Chicken with Green Salad
Cacho
,Carmel
,IN
October 13, 2011
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
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Too good to be true
October 13, 2011
Love, love this recipe!
It makes the house smell sooo good!
Try it. You won't regret it.
Enjoy!
It makes the house smell sooo good!
Try it. You won't regret it.
Enjoy!