This was my first time baking bread and it worked out really well! The instructions are all clear and it creates a beautiful and tasty loaf.
There are lovely hints of molasses in the final product and it creates a wonderful colour. Recommended!
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Posted May 13, 2014
Top 25 Contributor
I've since made this loaf twice more and messed it up both times. I think my error was in getting the milk and molasses too hot before adding the yeast. I think the heat killed the yeast and didn't let the dough rise. Be warned!