Mixed Berry Jam

You can experiment with the ratio of berries in this recipe and, if you like, substitute 2 cups hulled and halved strawberries for 2 cups of the raspberries. The blackberries and blueberries give the jam lots of body as well as an intense berry flavor. Delicious spread on toast, this jam makes a wonderful addition to a yogurt parfait with granola (see related recipe at left).
Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Mixed Berry Jam
Review 1 for Mixed Berry Jam
5 out of 5
5 out of 5
,Morton Grove
July 5, 2013
Ability level:Intermediate
Cooks for:3 to 5 people
Would You Recommend? Yes
1of 1found this review helpful.
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July 5, 2013
I tried this recipe last year for my first attempt at homemade jam. I think I probably needed to cook the fruit mixture longer to thicken than I did. However, we canned and enjoyed it not only as jam but as a delicious sauce over ice cream for the holidays!
Pros: Yield, Easy, Appearance, Will Make Again