Mesclun and Roasted Pears with Grainy Mustard Vinaigrette

Grainy mustard, more robust and less pungent than some other varieties, is delicious mixed with apple juice and cider vinegar in this dressing. The pears turn sweet when roasted, and toasted pumpkin seeds add an appealing crunch. Try this salad with roasted apples or Asian pears as well.
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