A sauce made from roasted red bell peppers lends color and flavor to these grilled scallops. For tips on roasting, peeling and seeding peppers, click on the link at left.
Average Customer Rating:
5
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Customer Reviews for Lime-White Pepper Scallops with Bell Pepper Sauce
Review 1 for Lime-White Pepper Scallops with Bell Pepper Sauce
5out of5
CookingCB
Atlanta, GA
June 6, 2010
Would You Recommend? Yes
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Best Scallops
June 6, 2010
I made these and family members talked about them for months. I bought red peppers that were already roasted for ease. Really delicious and easy!