Herb-Crusted Rack of Lamb with Filled Pasta Sheets

Chef Thomas Keller of The French Laundry created this recipe, which he says "is simple enough that you won't have to spend all day preparing, yet complex enough to impress. It's a great dish to make at home."
Average Customer Rating:
5 out of 5
5
 out of 
5
(3 Reviews) 3
3 of 3(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Herb-Crusted Rack of Lamb with Filled Pasta Sheets
Review 1 for Herb-Crusted Rack of Lamb with Filled Pasta Sheets
5 out of 5
5 out of 5
CGoldring
,Inverary
,ON
March 24, 2013
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
0points
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Fancy and wonderful
March 24, 2013
This was one of the best recipes! | entertain often and this was a resounding success. Loved it!
Pros: Appearance, Impressive
Review 2 for Herb-Crusted Rack of Lamb with Filled Pasta Sheets
5 out of 5
5 out of 5
Nornels1
,Mandeville
,La
December 9, 2012
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Once a week
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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Delicious and easy
December 9, 2012
Used Panko for the bread crumbs. Absolutely perfect! It was a perfect meal.
Pros: Quick, Healthy, Impressive, Will Make Again
Review 3 for Herb-Crusted Rack of Lamb with Filled Pasta Sheets
5 out of 5
5 out of 5
MonPasseTemps
,Milton
,GA
December 1, 2012
Ability level:Intermediate
Cooks for:3 to 5 people
Cooks:Once a week
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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How to impress your dinner guests
December 1, 2012
I've tried dozens of rack of lamb recipes and hands down this is the best rack of lamb ever! Every one who has tried it asks for the recipe. Haven't made the filled pasta sheets however; maybe the next big occasion...
Pros: Impressive, exquisite flavor