Williams-Sonoma Ratings and Reviews

Shop Now At Williams-Sonoma
Shop or
Choose a Category

Grilled Flank Steak with White Beans

For extra flavor, stir 2 minced garlic cloves and 2 Tbs. olive oil together with 1 tsp. salt and 1 tsp. pepper. Rub the mixture all over the uncooked steak. Place in an airtight container and refrigerate for at least 2 hours or up to overnight. Bring the meat to room temperature before grilling.
Customer Reviews for Grilled Flank Steak with White Beans
This product has not yet been reviewed. Click here to continue to the product details page.