Grilled Brined Pork Chops

Soaked in a seasoned saltwater brine, these pork chops are tender and succulent when cooked. A drizzle of olive oil adds a flavor boost to the finished chops.
Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Grilled Brined Pork Chops
Review 1 for Grilled Brined Pork Chops
5 out of 5
5 out of 5
Sunnyvale, CA
August 5, 2011
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
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Tender and Flavorfull
August 5, 2011
Worth the work of preparing the brine. The meat comes out tender and tasty and not salty, as one might suspect given the amount of salt. I highly recommend this method, and I haven't made pork chops any other way since discovering this recipe.
Pros: Impressive, Will Make Again