For picnic pita sandwiches, make the salad as directed, but pit and chop the olives. Slice leftover grilled, poached or purchased rotisserie chicken breasts and toss with the salad. Halve the pita rounds, stuff with the salad and chicken and serve.
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Customer Reviews for Greek Salad with Herbed Pita
Review 1 for Greek Salad with Herbed Pita
September 23, 2014
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