Gooey Cinnamon Rolls
There is quite possibly no better aroma than a pan of these big, puffy rolls baking in the oven, fragrant with cinnamon, brown sugar and orange zest.
Average Customer Rating:
(2 Reviews) 2
1 of 2(50%)reviewers would recommend this product to a friend.
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Customer Reviews for Gooey Cinnamon Rolls
Review 1 for Gooey Cinnamon Rolls
RainyDay
,Seattle
,WA
Seattle, WA
February 6, 2013
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? No
+1point
1of 1found this review helpful.
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Good, but not Great
February 6, 2013
This was my first attempt at cinnamon rolls and I wasn't that impressed. I even made the recipe twice, tweaking it a bit on round two and it still didn't wow me.
I think the issue was in the bread, not the filling. It had a rather bland taste. I understand that the filling is supposed to deliver the majority of the flavour, but even when I increased the intensity and volume of the filling, it still wasn't fantastic.
The frosting is great. I won't be making this again.
Pros: Yield, Appearance
Cons: Taste, Unhealthy
My Recommendations
Review 2 for Gooey Cinnamon Rolls
kmv5810
,PA
PA
November 12, 2011
Cooks:Every day
Would You Recommend? Yes
+3points
4of 5found this review helpful.
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a good dough recipe
November 12, 2011
Instead of making cinnamon rolls with this recipe I made sticky buns. The dough recipe will be used again!
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