Gino Cofacci (a longtime friend of Chuck Williams) and James Beard used to cook up a storm together, and this cake was a favorite of theirs. Gino made it for years for several very good restaurants in New York City. Don't worry if, after baking, the center of the cake appears underset. It will firm up as it cools.
Average Customer Rating:
(5 Reviews) 5
5 of 5(100%)reviewers would recommend this product to a friend.