Garlic Mashed Potatoes
Roasting garlic in the oven mellows its flavor and brings out its natural sweetness. Adding it to mashed potatoes seasoned with fresh herbs elevates an old-fashioned favorite.
Average Customer Rating:
(5 Reviews) 5
5 of 5(100%)reviewers would recommend this product to a friend.
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Customer Reviews for Garlic Mashed Potatoes
Review 1 for Garlic Mashed Potatoes
dakeeks
,New York, NY
New York, NY
January 6, 2013
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Once a week
Would You Recommend? Yes
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Easy and delicious
January 6, 2013
This mashed potato recipe is so yummy and easy to make. The roasted garlic adds a nice touch. Highly recommend with steak!
Pros: Easy, Impressive, Will Make Again
Review 2 for Garlic Mashed Potatoes
RadRes
Durham, NC
June 15, 2010
Would You Recommend? Yes
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Perfect potatoes!
June 15, 2010
A wonderful variation on classic, creamy mashed potatoes. The roasted garlic is sweet and flavorful. I have prepared the dish with both russet and red potatoes- both work great. These potatoes are perfect for company, but you'll want to keep them all to yourself.
Review 3 for Garlic Mashed Potatoes
GoldenPineapple
Monroe, Wa
June 2, 2010
Would You Recommend? Yes
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This is GREAT!
June 2, 2010
I cooked this for my family of 6, it was gone in a matter of minutes. Definitely one of the better mashed potatoes I've ever had. I am going to make this again tonight:)
Review 4 for Garlic Mashed Potatoes
Keah
Spokane, WA
April 30, 2010
Would You Recommend? Yes
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A Family Favorite
April 30, 2010
Everyone in my family loves this recipe. The garlic cloves add great flavor, and even my fussy 4 year old and 17 month old ask for more.
We use baby red potatoes with the skins left on for this recipe. I prefer them to Russet or yellow potatoes.
Review 5 for Garlic Mashed Potatoes
Nouslogos
April 30, 2010
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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Mashed to Perfection
April 30, 2010
This dish has become a must have side whenever I roast meat. My family goes gaga for the creaminess of the potatoes and the garlic really adds a dimensions to the dish. Definitely not my mom's mashed potatoes.