Frittata with Sausage, Wild Mushrooms and Cheddar

A hearty entree for a weekend brunch, this savory frittata is easy to prepare with our specially designed nonstick frittata pan. Choose an assortment of wild mushrooms, depending on what's available at your market.
Average Customer Rating:
5 out of 5
5
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Frittata with Sausage, Wild Mushrooms and Cheddar
Review 1 for Frittata with Sausage, Wild Mushrooms and Cheddar
5 out of 5
5 out of 5
hayhogwild
,Hollister
,CA
October 20, 2011
Ability level:Intermediate
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
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Great Sunday brunch
October 20, 2011
Very tasty and easy to make. I used fully cooked sausage diced which cut out one step.
Pros: Easy, Adaptable, Will Make Again