Food-Processor Pizza Dough

Mixed in a food processor, this dough comes together quickly. Be sure to check the expiration date on the yeast; if it is outdated, the dough will not rise properly.
Average Customer Rating:
5 out of 5
5
 out of 
5
(5 Reviews) 5
5 of 5(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Food-Processor Pizza Dough
Review 1 for Food-Processor Pizza Dough
5 out of 5
5 out of 5
stagebuilder
,San Francisco
,CA
January 30, 2014
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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Does it matter....?
January 30, 2014
In the photo the food processor has a chopping blade, not a dough blade, which is plastic. Does it matter?
Review 2 for Food-Processor Pizza Dough
5 out of 5
5 out of 5
YaddaYadda
June 28, 2013
Ability level:Intermediate
Would You Recommend? Yes
0points
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Great Pizza Dough
June 28, 2013
Quick and easy and it makes great pizza. What more needs to be said?
Pros: Yield, Quick, Good Value, Easy, Will Make Again
Review 3 for Food-Processor Pizza Dough
5 out of 5
5 out of 5
MaryKanary
,Canton
,NY
April 25, 2012
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
+3points
3of 3found this review helpful.
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Super quick!
April 25, 2012
I used this recipe to make 12 pizzas for a huge group of people. I had to make the recipe 6 times in a row to make enough dough. It was mad easy! And quick! It turned out great all six of the times I made it. Everyone who ate it commented on how tender it was. Basic and beautiful recipe!
Pros: Quick, Easy, Kid-Friendly, Impressive, Will Make Again
Review 4 for Food-Processor Pizza Dough
5 out of 5
5 out of 5
LindsayB
Frisco, CO
August 16, 2011
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
+2points
2of 2found this review helpful.
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Go to for pizza crust
August 16, 2011
This recipe is simple and delicious. I like to add some honey, rosemary, oregano... to give it a kick of flavor. Tried and true :)
Pros: Easy, Appearance, Adaptable, Will Make Again
Review 5 for Food-Processor Pizza Dough
5 out of 5
5 out of 5
Zabina
Michigan
April 30, 2010
Would You Recommend? Yes
+16points
23of 30found this review helpful.
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Better than take-out
April 30, 2010
I use this recipe several times a month. Why? Because it is so easy and the results are very consistent. Most importantly, my family loves homemade pizza so much more than any of the take-out places. They beg for this pizza! Keep in mind that you can make a very healthy pizza at home by controlling all of the ingredients. Everyone should try this recipe.