Country-Style Brandied Apple and Dried Cherry Tart

Graceful-looking and easy to assemble, this free-form tart is baked on a baking sheet. It has an all-butter crust, although it can be made with half butter and half solid vegetable shortening. If dried cherries are not available, substitute dried cranberries.
Average Customer Rating:
5 out of 5
5
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Country-Style Brandied Apple and Dried Cherry Tart
Review 1 for Country-Style Brandied Apple and Dried Cherry Tart
5 out of 5
5 out of 5
yj4499
,Chicago
,IL
November 28, 2011
Ability level:Intermediate
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
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My favorite apple tart recipe
November 28, 2011
I've been using this recipe for years and my family just love it when I make this tart. Not very hard to make and leaves the house smelling like heaven!
Pros: Kid-Friendly, Adaptable, Will Make Again