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Chicken, Mushroom and Barley Casserole

An ancient grain, barley has a pleasantly chewy texture and a sweet, nutty flavor. This recipe calls for hulled barley, which is the most nutritious form; only the outer husk of the grain has been removed (the bran is still intact).
Customer Reviews for Chicken, Mushroom and Barley Casserole
This product has not been reviewed.