Chicken and Mango Salad with Chutney Vinaigrette
This bright, tangy salad is a lovely way to make a meal of a purchased rotisserie chicken. Or, the next time you roast a chicken, roast 2 so that you'll have leftovers. Between the mangoes, the red onion, the leafy green romaine and the nuts, this salad is full of health-enhancing antioxidants.
Average Customer Rating:
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Chicken and Mango Salad with Chutney Vinaigrette
Review 1 for Chicken and Mango Salad with Chutney Vinaigrette
RainyDay
,Seattle
,WA
Seattle, WA
March 21, 2013
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
+2points
2of 2found this review helpful.
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Great Dressing, Great Salad
March 21, 2013
This is a fantastic salad. Incredibly quick and easy and it tastes incredible.
The dressing is fantastic. I always have chutney on hand, so it's great to have another use for it. I used peanut oil. I recommend making double the dressing. I tend to like a bit more dressing and believe me, whatever dressing you have left over, you will happily use the next day.
I didn't have a red onion, so I used shallots. The onions are a great foil to the sweet mangoes. Next time I will add additional onion,
For the chicken, I roasted chicken cutlets with olive oil, salt and pepper.
So good. All the flavours came together nicely. I will definitely make this again and the dressing will be made again with or without this salad.
Pros: Quick, Good Value, Easy, Healthy, Adaptable, Will Make Again
