Ratings & Reviews
Customer Reviews
5 out of 5
5 out of 5
(based on 3 reviews)
3 of 3(100%)reviewers would recommend this product to a friend.
Ratings & Reviews
Customer Reviews
5 out of 5
5 out of 5
(based on 3 reviews)
3 of 3(100%)reviewers would recommend this product to a friend.
Sort by Summary of Customer Ratings & Reviews
Ratings & Reviews
Customer Reviews
5 out of 5
5 out of 5
3 reviews
(3 out of 3 customers recommend this product to a friend.)
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5 out of 5
5 out of 5
February 23, 2012
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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Delicious!
February 23, 2012
This cake is amazing. I let all of the refrigerated ingredients reach room temperature before I started baking. I used my WS Heritage Bundt Pan, which made it look just as good as it tasted. It was moist and full of flavor. I got compliments from every person who tried a piece, and will definitely make it again.
Pros: Appearance, Impressive, Will Make Again
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My Recommendations
 
5 out of 5
5 out of 5
marshfield ma
January 4, 2011
Would You Recommend? Yes
-1point
0of 1found this review helpful.
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delicious!
January 4, 2011
i actually cut the almond extract to 1 tsp and added 3/4 cup sweetened coconut. it was moist and delicious. i put a glaze on it made of confectioners sugar, orange zest and orange juice.
5 out of 5
5 out of 5
Trussville, AL
April 30, 2010
Would You Recommend? Yes
0points
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Love This Cake
April 30, 2010
If you love cherries, this is the cake for you!! This recipe is perfect for summer parties, 4th of July or if you are a huge lover of anything with cherries!!
The flavor can't be beat!!! Big hit any time I take this cake to an event!!