Braised Chicken with Mushrooms
To complete the menu, serve with egg noodles or mashed potatoes and a green salad. This dish can be prepared up to 1 day ahead to allow time for the flavors to blend. Reheat, covered, on the stovetop over medium-low heat until warmed throughout.
Average Customer Rating:
(5 Reviews) 5
5 of 5(100%)reviewers would recommend this product to a friend.
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Customer Reviews for Braised Chicken with Mushrooms
Review 1 for Braised Chicken with Mushrooms
CulinaryinCO
Parker, CO
March 6, 2011
Would You Recommend? Yes
+2points
2of 2found this review helpful.
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Yummy in the tummy
March 6, 2011
I was quite pleased with the richness of flavors in this recipe. As others mentioned, it is very simple to prepare. I also substituted chicken thighs for the chicken breasts. I served everything over whole wheat egg noodles - this dish was quite lean as a result but bursting with flavor. This is sure to be a regular dinner item for family and impressive enough for serving on special occasions.
Review 2 for Braised Chicken with Mushrooms
mnboater
Minnesota
February 27, 2011
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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Simple Meal
February 27, 2011
What a delightful surprise! Simple and not a lot of prep. I used boneless thighs and breasts and braised for 15 minutes.
Review 3 for Braised Chicken with Mushrooms
shanad
August 5, 2010
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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Easy and Delicious
August 5, 2010
We were browsing on the internet for something new to us and stumbled upon this recipe. It was easy, required few ingredients, and tasted absolutely delicious. We paired it with a salad and some crusty sourdough bread. Fabulous!
Review 4 for Braised Chicken with Mushrooms
SunnyInTheSouth
Georgia
July 21, 2010
Would You Recommend? Yes
+3points
3of 3found this review helpful.
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Fabulous Every Time!
July 21, 2010
I have made this numerous times, and I still can't get over how delicious yet simple this is! My family asks for it on a regular basis. I prepare brown rice as a side - great for sopping up any additional juice.
Review 5 for Braised Chicken with Mushrooms
carolsped
Racine, WI
May 17, 2010
Would You Recommend? Yes
+4points
4of 4found this review helpful.
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Great,easy , gourmet recipe
May 17, 2010
I prepared this for my husband on a week night. He was quite impressed, and said this would be a great recipe for company. This dish can be made ahead and reheated before serving. Enjoy!