Black Pepper & Mustard Braised Short Ribs

The mustard plant produces seeds in three colors: white (also called yellow), brown and black. Here, yellow and brown mustard seeds are ground with peppercorns to add heat and spice to tender braised short ribs.
Customer Reviews for Black Pepper & Mustard Braised Short Ribs
This product has not yet been reviewed. Click here to continue to the product details page.