Beef, Basil and Goat Cheese Lasagna Roll-Ups

Tidy bundles of pasta and filling are easy to dish out to family and friends. The inclusion of four different cheeses verges on indulgent, but the goat cheese is essential, adding unique flavor and creamy texture. Save any extra meat filling for another use, or simply tuck it in around the rolls. A big green salad, garlic bread and a dry red wine will complete this dinner.
Average Customer Rating:
5 out of 5
5
 out of 
5
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Beef, Basil and Goat Cheese Lasagna Roll-Ups
Review 1 for Beef, Basil and Goat Cheese Lasagna Roll-Ups
5 out of 5
5 out of 5
GraceO
,Chula Vista
,CA
December 12, 2014
Ability level:Intermediate
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
0points
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Picky family loved this recipe!
December 12, 2014
These roll up lasagnas are very tasty and my family absolutely loved them. I would not change a thing on the ingredients. They are somewhat time consuming having to make the sauce and the beef stuffing.
Pros: Healthy, Appearance, Adaptable, Impressive, Will Make Again
Review 2 for Beef, Basil and Goat Cheese Lasagna Roll-Ups
5 out of 5
5 out of 5
spicem
October 9, 2013
Ability level:Intermediate
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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first time making
October 9, 2013
Just made this dish for friends and everybody loved it. The only thing I would do different next time is increase amount of tomato sause
Pros: Will Make Again
Cons: Ingredients