Roasted potato wedges go well with this dish. Cut russet potatoes into wedges and toss with olive oil, salt and pepper. Roast in a 375deg.F oven until tender, about 30 minutes.
Average Customer Rating:
4.9
out of
5
(12 Reviews) 12
12 of 12(100%)reviewers would recommend this product to a friend.
Sort byCustomer Reviews for Balsamic Chicken & Peppers
Review 1 for Balsamic Chicken & Peppers
5out of5
Karrog
,Ottawa
,ON
February 11, 2013
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
0points
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Great and easy recipe!
February 11, 2013
Loved this recipe! So tasty and low fat as well! A bonus!
Pros: Easy, Healthy, Will Make Again
Review 2 for Balsamic Chicken & Peppers
5out of5
kkgriff
,Little Rock
,ar
December 5, 2012
Ability level:Intermediate
Cooks for:3 to 5 people
Cooks:Once a week
Would You Recommend? Yes
0points
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Tasty chicken dish
December 5, 2012
Made this for my husband and two teenage boys. Very moist and delicious. I added more balsamic vinegar once I put the chicken back in the dish. I had large chicken breasts, so I halved them to make them the same size as the thighs. I also added some quartered baby bella mushrooms. We had it over some quinoa that soaked up the sauce. I will definitely make this again soon.
Pros: Healthy, Appearance, Impressive, Will Make Again
Review 3 for Balsamic Chicken & Peppers
4out of5
Anonymous
,Bossier City
,LA
November 26, 2012
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Once a week
Would You Recommend? Yes
0points
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Very Good!
November 26, 2012
I love this recipe! I think it needed more balsamic. It was a little too sweet, but good.
Pros: Healthy, Impressive, Will Make Again
Review 4 for Balsamic Chicken & Peppers
5out of5
mginger
,Cleveland
,OH
September 9, 2012
Ability level:Advanced
Would You Recommend? Yes
+1point
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Favorite quick meal
September 9, 2012
I adore this recipe. Quick, easy, and so tasty. Perfect as written, it's also easy to alter to suit your taste, and to use up leftovers. I've added mushrooms, leeks, and even artichokes.
Pros: Quick, Kid-Friendly, Adaptable, Will Make Again
Review 5 for Balsamic Chicken & Peppers
5out of5
Kylesboo
,Greenville
,SC
April 30, 2012
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
0points
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I really, really like this dish. I've made it several times. It's very easy to make as well.
Pros: Yield, Quick, Good Value, Easy, Healthy, Appearance, Will Make Again
Review 6 for Balsamic Chicken & Peppers
5out of5
frannym
,Chivasso, Italy
Chivasso, Italy
March 23, 2012
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
0points
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Perfect for any day of the week Meal!
March 23, 2012
Absolutely delicious! It was very quick to prepare. You could serve this meal when having guests. I did substitute the potatoes for rice and served the chicken and vegetables on a bed of rice. My husband was so impressed, he often tells me I could open a restaurant with the recipes I use from Wm Sonoma's website:) Thank you! (I prefer to cook for 2.)
Pros: Yield, Quick, Good Value, Easy, Kid-Friendly, Healthy, Appearance, Adaptable, Impressive, Will Make Again
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5 star taste without any trouble
October 12, 2011
Had chicken, onions and peppers in the house and if I didn't make someone soon (since we weren't going to be home for dinner) all of the ingredients would have gone bad. So searched for recipes with all three ingredients and since I already had everything to make it I just whipped it up in no time, will refrigerate and heat up for another night or for my husband and I to have for lunch during the week. I of course tasted it and its delicious....5 star taste!
Pros: Quick, Easy, Healthy, Appearance, Impressive, Will Make Again, delicious
Review 8 for Balsamic Chicken & Peppers
5out of5
eraff
,Valencia
,CA
September 18, 2011
Ability level:Intermediate
Cooks for:3 to 5 people
Cooks:A few times a month
Would You Recommend? Yes
0points
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Quick, easy, and very flavorful!
September 18, 2011
This dish is so easy to make. I followed all directions, except I added an extra tbs of balsamic. My family loved it! Will continue making this!
Pros: Quick, Easy, Impressive, Will Make Again
Review 9 for Balsamic Chicken & Peppers
5out of5
Tishy
Mineola, NY
July 24, 2011
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Once a week
Would You Recommend? Yes
0points
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Tasty and quick
July 24, 2011
This dish is good tasting, quick, and easy to make. I would definitely make this again.
Pros: Quick, Easy, Healthy, Will Make Again
Review 10 for Balsamic Chicken & Peppers
5out of5
DawnS
Virginia
June 28, 2011
Would You Recommend? Yes
0points
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Wonderful Dinner
June 28, 2011
I am not a huge fan of chicken breast, but this dish was juicy and full of flavor. I will be adding this to my recipe box. LOVE IT!
Review 11 for Balsamic Chicken & Peppers
5out of5
GraceH
Spain
March 18, 2011
Would You Recommend? Yes
+1point
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Perfect for a casual diner
March 18, 2011
This recipe was excellent. My husband is a wonderful cook and he added a Balsamic reduction to the chicken once it was plated and roasted the potato wedges with rosemary & garlic. Was amazing!
Review 12 for Balsamic Chicken & Peppers
5out of5
emeenic
Idaho
December 14, 2010
Would You Recommend? Yes
+1point
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Easy and delicious!
December 14, 2010
This recipe is very tasty! It was easy to make and tasted and looked great!