Bacon-Wrapped Beef Tenderloin

These bacon-wrapped steaks are cooked on a cast-iron griddle over a backyard grill. Tomatoes and spring onions, also cooked on the griddle, make the perfect accompaniment.
Average Customer Rating:
5 out of 5
5
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Bacon-Wrapped Beef Tenderloin
Review 1 for Bacon-Wrapped Beef Tenderloin
5 out of 5
5 out of 5
chriscancook
Palatine, IL
July 18, 2011
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Once a week
Would You Recommend? Yes
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Bacon-Wrapped Yumminess!
July 18, 2011
This is a very easy way to make a fantastic tasting Steak! It was perfect for my dinner party, and I didn't want to admit how easy it was ;)
For a real crowd-pleaser, try this!
Pros: Quick, Appearance, Impressive, Will Make Again