Williams-Sonoma Ras El Hanout
A prized Moroccan spice blend, Ras el Hanout takes its name from an Arabic phrase that can be loosely translated as "top of the shop"-meaning the very best a spice merchant has to offer. This complex medley of seasonings is notable for its rich aroma and well-balanced curry-like flavor. A traditional Moroccan spice blend with a rich, spicy aroma and deep, complex flavors. Sprinkle the blend onto chicken and fish before pan-frying, grilling or baking to impart a rich, golden color and exotic spicy flavor. Ras el Hanout is also a classic seasoning for grilled lamb, tagines and couscous dishes. To ensure the most vibrant flavor and aroma, the seasonings are individually ground and blended. The premium, all-natural ingredients for our Ras el Hanout are sourced from around the world and expertly blended by a family-owned artisanal spice company in Northern California's Napa Valley. 1.6 oz.Made in USA from imported ingredients.