Pedrozo Dairy Cheese Collection

These California farmstead cheeses are handcrafted by Tim Pedrozo - a third-generation dairy farmer - and his wife, Jill. On their Sacramento Valley farm, Holstein and Jersey cattle graze in grassy pastures blooming with wildflowers, whose delicate, natural flavors are showcased in the cheeses. Our collection includes: Black Butte: This firm, raw cow's milk cheese is produced only in springtime, when the pastures are in full bloom - the secret to its robust, grassy flavors and deep golden hue; 8 oz. Tartufello: This Italian-inspired semi-firm cheese begins with raw cow's milk, to which black truffles are added as the curd is forming. After 60 days of aging, the herbaceous flavor of the cheese is perfectly balanced with the heady, pungent notes of truffle; 8 oz. Tipsy Cow: A robust, slightly fruity cheese that is flavored and stained by Petit Syrah from the nearby Sierra Foothills; there's just a hint of tannic bite on the finish. 8 oz. 1 lb. 8 oz. total. Made in USA. A Williams-Sonoma exclusive.
Average Customer Rating:
5 out of 5
5
 out of 
5
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Pedrozo Dairy Cheese Collection
Review 1 for Pedrozo Dairy Cheese Collection
5 out of 5
5 out of 5
DALEX
,Santa Fe
,NM
July 30, 2013
Ability level:Advanced
Purchased:Once
Would You Recommend? Yes
0points
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Beautifully crafted
July 30, 2013
Wow. Taste and texture are unparalleled. Will order again!
Review 2 for Pedrozo Dairy Cheese Collection
5 out of 5
5 out of 5
aglloyd
,Northern California
,Ca
December 12, 2011
Ability level:Intermediate
Purchased:Once
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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The best cheese ever!
December 12, 2011
This cheese is the best I have ever purchased. The quality is second to none. I espesially enjoyed the Stout Cow. What a great Christmas present this would make.
Pros: Amount, Easy to Prepare, Authentic, Quality, Good for Entertaining, Flavor, Healthy, Great Gift