Improve baking results with this pastry cloth and rolling-pin cover. They absorb extra flour and reduce sticking to promote efficient rolling without overworking the dough - one of the secrets to light, tender results. Pastry cloth provides a grease- and moisture-resistant surface for rolling cookie dough, piecrust and fresh pasta. Stiff fabric has the necessary resistance for even rolling and durable stitched edges. Rolling-pin cover prevents sticking and removes extra rolling flour to promote perfect texture. Pin cover fits snugly over a 3 1/4" diam., 18" long rolling pin. Cloth and cover can be hand-washed and used again and again. Two-piece set includes one of each. Made in USA by Ateco, producers of professional-quality pastry tools since 1905.