This spatula is a favorite of professional pastry chefs. The blade's small surface area, offset angle and slight flexibility provide exceptional control when you're icing cookies and cupcakes and spreading fillings.High-carbon stainless-steel blade is slightly flexible for great control and angled to keep your knuckles out of the icing.High-density plastic handle is moisture resistant and durable.Full-tang blade is triple riveted to the handle for strength and durability.An essential kitchen tool for icing cakes, transferring baked goods to cooling racks, and even flipping pancakes.Dishwasher safe.
Average Customer Rating:
(3 Reviews) 3
3 of 3(100%)reviewers would recommend this product to a friend.