Mini Lemon Bundt(R) Cakes, Set of 4
Enjoy a true American classic! This impeccably fresh and moist lemon pound cake is brushed with sweet-sharp lemon syrup and drizzled with a lemony buttercream frosting. Baked in a perfect size for sharing at breakfast, afternoon tea or for dessert, these petite Bundt(R) cakes are made exclusively for us at a Bay Area bakery using fresh eggs, butter and Eureka lemons for an authentic homemade flavor. Freshly made to order, in a set of four. Easy to serve: just bring to room temperature, heat the drizzle and pour over the cakes. Shipped frozen, with the lemon drizzle in a separate container. Four 4-oz. lemon pound cakes (1 lb. total). Each cake is 3 3/4" diam., 2" high. Product of USA. A Williams-Sonoma exclusive.