In Memphis, you'll find as many riffs on barbecued ribs as there are blues clubs. One thing folks agree on: the right combination of herbs and spices makes all the difference. To help you cook up authentic Memphis-style barbecue at home, we've combined the classic local seasonings in a convenient rub that jazzes up your ribs with just the right balance of sweet and smoky notes. 5 oz. Made in USA. A Williams-Sonoma exclusive.
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