Mah-Ze-Dahr Bakery Bars
In Urdu, mazedar describes the intangible thing that makes a thing deliciously memorable, making you want to experience it over and over again. You'll find mazedar in every bite of these sweet bars, discovered by New York chef Tom Colicchio and handcrafted at Umber Ahmad's Mah Ze Dahr Bakery. Imagine a chewy oatmeal cookie transformed into a bar, topped with toasted Georgia pecans and bittersweet chocolate and then bathed in a brown butter salted caramel sauce. 12 bars, each 3" square (2 lb., 13 oz. total). 2 lb. 12 oz. total. Shipped fresh. Made in USA.
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