Cooks have long appreciated the sweet, tender flesh of hard-skinned winter squashes whether roasted, sauteed or baked into pies. This six-pack collection of sustainably grown plants in 4" pots features three popular varieties for summer harvest that will store well through the winter months. Vegetable Spaghetti: Large, oblong, yellow squash featuring pale yellow flesh that separates into spaghetti-like strands when cooked. Squash weigh 2-3 lb. Speckled Hound: Round, orange and blue-green squash with shallow ridges and dense flesh prized for its rich, nutty flavor. Squash weigh 3-6 lb. True Hubbard: Very large, thick-skinned, bronze-green squash with moist, delicious yellow-gold flesh. Squash weigh up to 15 lb. Zones 4-9. Suitable for container or ground planting. 3" to 4" high plants ship in 4" diam. grower's pots. Plant May-July. Require full sun and regular water. Six plants, two of each variety. Sustainably grown in USA. A Williams-Sonoma exclusive.
Customer Reviews for Winter Squash Collection, 4" Plant 6-Pack